Spanish Style Ground Beef

          by Stacey Amagrande

1 lb. ground beef, preferably grass fed ,(Real Country Meats)
1/2 red onion, diced small
3 cloves garlic, minced
1/2 cup cilantro, minced
Zest of 1 lime
1 teaspoon smoked paprika
1 teaspoon ground cumin
Salt to taste
Oil to coat pan.

Sauté red onion till translucent add garlic cook one minute more. Add the ground beef and all the seasonings.. Cook till desired temp. Add the lime zest and cilantro, serve hot.

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