Arugula and Grape Summer Salad with Honey vinaigrette dressing
3 tbsp red wine vinegar
1 tsp honey
1 tsp maple syrup
½ tsp ground mustard
2 tsp grapeseed oil
7 cups arugula
2 cups red grapes, halved
2 tbsp toasted sunflower seed kernels
1 tsp chopped fresh thyme
¼ tsp lite salt
¼ tsp freshly ground black pepper
1
Combine vinegar, honey, syrup, and mustard in a small bowl. Gradually add oil, stirring with a whisk.
2
Combine arugula, grapes, seeds, and thyme in a large bowl. Drizzle vinegar mixture over arugula; sprinkle with salt and pepper. Toss gently to coat.
Ingredients
3 tbsp red wine vinegar
1 tsp honey
1 tsp maple syrup
½ tsp ground mustard
2 tsp grapeseed oil
7 cups arugula
2 cups red grapes, halved
2 tbsp toasted sunflower seed kernels
1 tsp chopped fresh thyme
¼ tsp lite salt
¼ tsp freshly ground black pepper
Directions
1
Combine vinegar, honey, syrup, and mustard in a small bowl. Gradually add oil, stirring with a whisk.
2
Combine arugula, grapes, seeds, and thyme in a large bowl. Drizzle vinegar mixture over arugula; sprinkle with salt and pepper. Toss gently to coat.