skinny ranch dressing
by Stacey Amagrande
We all love a good ranch dressing, and what we tend to eat with the dressing is good for us, but the dressing it self is not. Thus making what could be a healthy snack, a totally fatty snack! SO here is a lower calorie version of the popular dip/dressing that I think you will enjoy. My husband " a ranch connoisseur" loves this recipe and has no idea that it is about 1/2 the calories!
You will need a good blender
Put everything in your blender, with the exception of the oil. Blend until smooth, then slowly start to drizzle in the oil to reach your desired thickness. TASTE! You may want more salt, or lemon flavor in your guilt free dressing, you may like it more pepper-y. You are in control now get in there and make it taste good!
Varieties include: fresh basil, cilantro, lime juice, chives, red pepper flake, fresh dill., Really you are ONLY limited by your imagination, use what you like to make this recipe, please share and enjoy!!!!
Ingredients
Directions
Put everything in your blender, with the exception of the oil. Blend until smooth, then slowly start to drizzle in the oil to reach your desired thickness. TASTE! You may want more salt, or lemon flavor in your guilt free dressing, you may like it more pepper-y. You are in control now get in there and make it taste good!
Varieties include: fresh basil, cilantro, lime juice, chives, red pepper flake, fresh dill., Really you are ONLY limited by your imagination, use what you like to make this recipe, please share and enjoy!!!!