Summer Fruit Salad with Mint Dressing
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4 cups cubed seeded watermelon
2 cups sliced fresh strawberries
2 large fresh peaches, cut into cubes
2 large nectarines, cut into cubes
1 red Anjou pear, cut into cubes
1 cup seedless grapes, halved
2 lemons, juiced
¼ cup minced fresh mint (chocolate mint preferred)
½ lemon, zested
1 tbsp honey (fireweed honey preferred)
1
Combine watermelon, strawberries, peaches, nectarines, pear, and grapes in a large mixing bowl.
2
Whisk lemon juice, mint, lemon zest, and honey together in a small bowl; drizzle over the fruit mixture and toss to coat.
3
For best results, refrigerate the fruit salad for 1 hour before serving.
Ingredients
4 cups cubed seeded watermelon
2 cups sliced fresh strawberries
2 large fresh peaches, cut into cubes
2 large nectarines, cut into cubes
1 red Anjou pear, cut into cubes
1 cup seedless grapes, halved
2 lemons, juiced
¼ cup minced fresh mint (chocolate mint preferred)
½ lemon, zested
1 tbsp honey (fireweed honey preferred)
Directions
1
Combine watermelon, strawberries, peaches, nectarines, pear, and grapes in a large mixing bowl.
2
Whisk lemon juice, mint, lemon zest, and honey together in a small bowl; drizzle over the fruit mixture and toss to coat.
3
For best results, refrigerate the fruit salad for 1 hour before serving.