Spiralized Cucumber & Beet Salad
By Micki Brown
Salad Ingredients
1 large cucumber, spiralized
1 large red or golden beet, spiralized
2 large carrots, grated
½ small to medium red onion, thinly sliced
½ cup raw pumpkin seeds
Balsamic Vinaigrette (recipe below)
Vinaigrette Ingredients
¼ cup extra virgin olive oil
¼ cup aged balsamic vinegar
12 tsp garlic, minced
1 tsp tsp sea salt
1 tsp black pepper
1
In a large bowl, combine the salad ingredients, toss gently.
2
In a small mason jar, combine dressing ingredients and shake with lid on.
3
When ready to serve, add desired amount of dressing to salad and toss until veggies are well-coated. ENJOY!
Ingredients
Salad Ingredients
1 large cucumber, spiralized
1 large red or golden beet, spiralized
2 large carrots, grated
½ small to medium red onion, thinly sliced
½ cup raw pumpkin seeds
Balsamic Vinaigrette (recipe below)
Vinaigrette Ingredients
¼ cup extra virgin olive oil
¼ cup aged balsamic vinegar
12 tsp garlic, minced
1 tsp tsp sea salt
1 tsp black pepper
Directions
1
In a large bowl, combine the salad ingredients, toss gently.
2
In a small mason jar, combine dressing ingredients and shake with lid on.
3
When ready to serve, add desired amount of dressing to salad and toss until veggies are well-coated. ENJOY!